Vibrant Watermelon Mojitos Recipe: Barefoot Contessa’s Zesty Treat
Summer heat calls for a refreshing watermelon mojitos recipe that dances on your palate with cool, vibrant flavors.
Ina Garten’s classic mixology skills shine through this delightful cocktail that blends crisp mint and sweet watermelon.
The bright emerald leaves and ruby-red fruit create a stunning visual contrast in each glass.
Muddled mint releases its essential oils, infusing the drink with an aromatic freshness that beckons relaxation.
Rum adds a smooth Caribbean warmth to this light, fruity libation that feels like a vacation in a glass.
Every sip promises a perfect balance of sweetness and herbal notes, making this mojito an instant summer favorite.
Grab your cocktail shaker and get ready to impress your guests with this irresistible tropical drink.
How to Store & Prep Barefoot Contessa Watermelon Mojitos
Quick Recipe Overview
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Calories: 220 kcal
Servings: 6
What Goes Into Barefoot Contessa Watermelon Mojitos
For Muddling and Flavor Base:For Liquid Components:For Serving and Garnish:Tools You’ll Need for Watermelon Mojitos by Barefoot Contessa
Shake Up These Watermelon Mojitos the Barefoot Contessa Way
Release the vibrant essence of fresh mint leaves using a mortar and pestle, crushing them gently to unlock their aromatic magic.
Transform ripe watermelon into a silky smooth liquid using a food processor, creating a luscious base for your refreshing cocktail.
Blend the mint’s intense fragrance with watermelon nectar, adding rum, sweet syrup, and zesty lime juice in a large pitcher to create a harmonious summer drink.
Fill tall glasses with sparkling ice cubes, then cascade the watermelon mojito mixture over them. Crown each glass with a delicate mint sprig and a vibrant watermelon wedge for a stunning visual and flavor experience.
Serve immediately while the drink is frosty cold, transporting your taste buds to a beachside paradise with every sip.
Fresh Twists for Barefoot Contessa’s Watermelon Mojitos
Serve Barefoot Contessa’s Watermelon Mojitos Like a Pro
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Tropical Barefoot Contessa Watermelon Mojitos Recipe
- Total Time: 40 minutes
- Yield: 6 1x
Description
Ina Garten’s watermelon mojitos deliver refreshing summer cocktail magic with Caribbean flair. Cool mint and sweet watermelon combine perfectly for guests craving elegant tropical relaxation.
Ingredients
- 12 oz (340 g) light rum, such as Bacardi
- 3–4 thick slices fresh watermelon
- ½ cup (120 ml) simple syrup
- 6 tbsps (90 ml) freshly squeezed lime juice (3 limes)
- 30 large fresh mint leaves, coarsely torn by hand
- Sprigs of mint (for serving)
- Spears of watermelon (for serving)
Instructions
- Mint Preparation: Gently crush mint leaves using a mortar and pestle to release their aromatic essence and oils.
- Watermelon Processing: Remove rind and seeds, then puree watermelon flesh in a food processor until smooth and liquid.
- Cocktail Mixing: In a large pitcher, combine crushed mint, watermelon puree, rum, simple syrup, and fresh lime juice, stirring thoroughly to blend flavors completely.
- Ice and Serving: Fill cocktail glasses with ice, then pour the mojito mixture evenly, ensuring each glass receives an equal distribution of the vibrant liquid.
- Garnish and Presentation: Adorn each glass with a delicate mint sprig and crisp watermelon spear, creating a visually appealing and inviting tropical cocktail.
Notes
- Select Fresh Mint: Choose vibrant, fragrant mint leaves without any wilting or brown spots for maximum flavor intensity.
- Chill Ingredients: Refrigerate watermelon and lime juice beforehand to ensure an extra-cold, refreshing cocktail.
- Strain for Smoothness: Use a fine-mesh strainer to remove mint leaf fibers, creating a silky-smooth drinking experience.
- Balance Sweetness: Adjust simple syrup quantity based on watermelon’s natural sugar content to achieve perfect cocktail harmony.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Drinks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 6
- Calories: 220
- Sugar: 18 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 0 mg
Sophia Rivera
Recipe Developer & Kitchen Tips Specialist
Expertise
Education
Austin Community College
San Antonio Culinary Institute
Sophia’s passion for baking began in her family kitchen, where she spent hours experimenting with new recipes. With a background in baking and pastry arts, she loves making desserts that are as visually stunning as they are delicious.
Sophia is all about using seasonal, locally sourced ingredients to create treats that everyone will enjoy. When she’s not creating mouth-watering desserts, you can find her gardening, making new recipes, or enjoying a relaxing afternoon with her family.