Scrumptious Samoa Snack Mix Recipe for Sweet Gatherings

Munching on a delightful samoa snack mix transports you to a world of sweet, nostalgic flavors.

Memories of childhood Girl Scout cookie moments dance through each crunchy bite.

Caramel, coconut, and chocolate swirl together in a playful symphony of taste.

Crisp elements mingle with soft, chewy textures that surprise and delight.

Unexpected combinations create a snacking experience that feels both familiar and exciting.

Simple ingredients come together in a magical blend that begs to be shared.

Grab a handful and let the irresistible magic of this mix sweep you into snack paradise.

Pro Tips for Samoa Snack Mix Flavors

• Customize Crunch: Add roasted almonds or pecans for extra texture and nutty flavor.
• Melt Smoothly: Use a double boiler for more controlled chocolate melting, preventing burning or seizing.
• Store Smartly: Keep the snack mix in an airtight container at room temperature for up to a week to maintain freshness.
• Dietary Swap: Replace Golden Grahams with gluten-free graham crackers for a celiac-friendly version.
• Drizzle Technique: Use a spoon or piping bag for more precise chocolate and caramel drizzling, creating an artful presentation.

Keeping Samoa Snack Mix Fresh for Longer

• Store the Samoa Snack Mix in an airtight container for up to 5 days. Keep it in the refrigerator to maintain crispness and prevent chocolate from melting.
• If serving within 2-3 days, store in a sealed container at room temperature away from direct sunlight or heat sources.
• Carefully place the mix in a freezer-safe container with parchment paper between layers. Freeze for up to 3 weeks. Thaw at room temperature for 15-20 minutes before enjoying.
• Gently warm in the oven at 250°F for 5-7 minutes to restore crunchiness. Avoid microwaving to prevent soggy pretzels and melted chocolate.

Snacks to Serve with Samoa Snack Mix

• Brew a warm, creamy coconut chai latte that mirrors the tropical sweetness of the Samoa Snack Mix, enhancing the toasted coconut notes and creating a harmonious flavor experience.
• Serve alongside a rich, dark chocolate stout or porter that complements the chocolate drizzle and adds depth to the snack mix's caramel undertones.
• Combine with a scoop of vanilla bean ice cream or a slice of caramel cheesecake to amplify the mix's decadent layers and provide a cool, creamy contrast.
• Enjoy with a chilled piña colada or coconut mojito that echoes the snack mix's tropical ingredients and provides a refreshing balance to its sweet, crunchy texture.

Samoa Snack Mix Flavor Ideas to Try

• Gluten-Free Samoa Snack Mix: Replace Golden Grahams with gluten-free rice chex or corn chex cereal, ensuring all ingredients are certified gluten-free.
• Nut-Free Tropical Variation: Swap pretzels with sunflower seed crackers and use nut-free chocolate chips to create an allergy-friendly version.
• Vegan Coconut Caramel Mix: Use dairy-free caramel sauce, plant-based chocolate chips, and ensure all ingredients are vegan-friendly for a compassionate alternative.
• Low-Sugar Option: Substitute regular caramel with sugar-free caramel syrup and use dark chocolate with minimal sugar content to reduce overall sweetness.

Questions About Samoa Snack Mix? Here’s Your List

• Are the ingredients in this Samoa Snack Mix easy to find?

Yes, all ingredients like Golden Grahams cereal, pretzels, coconut, chocolate chips, and caramel are commonly available in most grocery stores and pantry staples.

• Can I make this snack mix gluten-free?

You can substitute regular pretzels with gluten-free pretzels and use gluten-free Golden Grahams or a similar gluten-free cereal to make the mix safe for those with gluten sensitivities.

• How long will this Samoa Snack Mix stay fresh?

When stored in an airtight container at room temperature, the snack mix will remain crisp and delicious for about 5-7 days. Keep it away from direct sunlight and heat to maintain its texture.

• Is this recipe kid-friendly to make?

Absolutely! Children can help with mixing ingredients, drizzling chocolate, and sprinkling sea salt. Just supervise the melting of caramel and chocolate to ensure safety.

Samoa Snack Mix That Tastes Like Dessert

• Quick and Easy Snack Mix Delight
• Whips up in under 15 minutes with minimal kitchen tools, perfect for spontaneous snack cravings.
• Combines the irresistible tastes of Samoa cookies with crunchy pretzels and Golden Grahams, creating a nostalgic and addictive treat.
• Requires zero oven time, making it an ideal recipe for hot summer days or when you want a hassle-free dessert that impresses everyone.
• Great for game nights, movie marathons, potlucks, or as a delightful homemade gift that satisfies both kids and adults with its sweet and salty profile.

What You’ll Need for Samoa Snack Mix

• Golden Grahams, Pretzels: Crunchy foundation for the snack mix with a sweet and salty baseline.
• Toasted Coconut: Adds tropical flavor and extra crunch with a golden-brown texture.

• Caramel: Creates a sticky, sweet coating that helps ingredients stick together.
• Chocolate Chips: Rich chocolate layer that adds indulgent flavor and helps bind the mix.
• Coconut Oil (Optional): Helps chocolate melt smoothly and creates a glossy finish.

• Sea Salt: Provides a sophisticated contrast to the sweet elements, enhancing overall flavor complexity.

How to Put Together Samoa Snack Mix at Home

Step 1: Prep Baking Surface

Line a spacious baking sheet with parchment paper, ensuring full coverage for even coating.

Step 2: Combine Crunchy Base

• Golden Grahams cereal
• Toasted coconut flakes
• Crispy pretzels

Gently mix ingredients until evenly distributed.

Step 3: Drench With Caramel

Carefully drizzle warm caramel over the cereal mixture, using soft stirring motions to create a delicate, even coating.

Step 4: Spread Delightful Layer

Transfer the caramel-coated mixture onto the prepared baking sheet, spreading it out smoothly for consistent coverage.

Step 5: Melt Chocolate Drizzle

Warm chocolate chips in microwave, stirring every 30 seconds until completely smooth. Optional: Add coconut oil for extra silkiness.

Step 6: Create Chocolate Artwork

Elegantly drizzle melted chocolate across the snack mix, creating beautiful zigzag patterns.

Step 7: Finish With Sea Salt

Sprinkle a light dusting of sea salt over the chocolate for a gourmet touch.

Step 8: Set And Harden

Allow the snack mix to rest at room temperature or chill in refrigerator until chocolate and caramel solidify completely.

Samoa Snack Mix Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.5 from 8 reviews

• Total Time: 20 minutes
• Yield: 12 1x

Print Recipe

Pin Recipe

Description

Sweet Samoa Snack Mix blends coconut, chocolate, and caramel in a crunchy treat that whispers tropical paradise. Crisp cookie pieces and toasted coconut create an irresistible snack you cannot stop munching.

---

Ingredients

Scale 1x2x3x

Main Ingredients:

• 4 cups (960 milliliters) golden grahams cereal
• 2 cups (480 milliliters) toasted coconut flakes
• 1 ½ cups (360 milliliters) mini pretzels

Sweet and Melted Ingredients:

• 1 cup (240 milliliters) caramel baking bits or soft caramels, melted
• 1 ½ cups (360 milliliters) semi-sweet chocolate chips, melted

Optional Finishing Ingredients:

• ½ teaspoon (2.5 milliliters) coconut oil
• Sea salt, to taste

Cook Mode Prevent your screen from going dark

---

Instructions

1. Prepare a spacious baking sheet by lining it completely with parchment paper, ensuring full coverage.
2. Create a delightful base by thoroughly blending Golden Grahams cereal, richly toasted coconut flakes, and crisp pretzel pieces in a generously sized mixing bowl.
3. Transform the dry mixture by carefully pouring warm, gooey caramel over the ingredients, gently folding to achieve an even, glossy coating.
4. Distribute the caramel-kissed mixture across the parchment-lined sheet, spreading it into a uniform layer that allows each morsel to crisp evenly.
5. Craft a luxurious chocolate drizzle by microwaving chocolate chips in short, controlled intervals, stirring between each session to maintain a silky, smooth consistency.
6. Elegantly cascade the melted chocolate across the caramel-coated mixture, creating artistic zigzag patterns that ensure comprehensive coverage.
7. Enhance the flavor profile by delicately sprinkling a whisper of sea salt, which will accentuate the sweet and salty nuances of the snack.
8. Allow the treat to rest and solidify, either at ambient room temperature or accelerated in the refrigerator, until the chocolate and caramel transform into a crisp, delectable shell.

Notes

• Customize the mix by swapping pretzels with nuts or seeds for added crunch and nutrition.
• Toast coconut yourself for a fresher, more intense flavor that elevates the entire snack mix.
• Adjust chocolate drizzle thickness by controlling melting temperature and adding coconut oil for smoother consistency.
• Create gluten-free version by using gluten-free Golden Grahams or replacing them with rice cereal alternatives.

• Prep Time: 20 minutes
• Cook Time: 0 minutes
• Category: Snacks, Desserts
• Method: None
• Cuisine: American

Nutrition

• Serving Size: 12
• Calories: 150
• Sugar: 0 g
• Sodium: 125 mg
• Fat: 7 g
• Saturated Fat: 1 g
• Unsaturated Fat: 6 g
• Trans Fat: 0 g
• Carbohydrates: 20 g
• Fiber: 2 g
• Protein: 3 g
• Cholesterol: 0 mg