Friday, April 18, 2014
Wednesday, April 9, 2014
Tuesday, April 8, 2014
Feeling bogged down with chocolate bunnies and candy coated eggs? I mean, they've been in the stores since mid-February now. With all of the treats and sweets, it's nice to work some healthy alternatives into the Easter mix. A giant bunny head fruit platter is sure to bring a few smiles to the breakfast table or party table. No baking skills required and I'll show you, step-by-step, how to create this fun fresh fruit display.
Sunday, April 6, 2014
I've got a flip and a flop here today on Worth Pinning. My friend Megan asked yesterday if I ever make something that just doesn't turn out. Yes. It's frustrating wasting time and ingredients. However, these pink bunny crepes turned out perfect are actually inspired by the flop.
Cake fails. They happen. The reason I don't post the fails is that I usually figure it out and try again. This time, however, I was good with taking the defeat and not going for the do-over. I'll explain in the instructions that will follow. First, here is the inspiration from Wilton: