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Tropical Trail Mix Recipe

Tropical Trail Mix Recipe


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4.7 from 28 reviews

  • Total Time: 10 minutes
  • Yield: 8 1x

Description

Tropical trail mix brings island-inspired delight with crisp macadamia nuts, sweet pineapple chunks, and toasted coconut flakes dancing together. Crunchy, sweet, and perfectly balanced, this snack whisks you to a paradise of flavor in every handful.


Ingredients

Scale

Tropical Fruits:

  • 1 cup (240 milliliters) dried pineapple chunks
  • 1 cup (240 milliliters) dried mango, chopped
  • ½ cup (120 milliliters) banana chips
  • ½ cup (120 milliliters) dried papaya or coconut chips

Nuts:

  • 1 cup (240 milliliters) raw or roasted cashews
  • ½ cup (120 milliliters) macadamia nuts or almonds

Optional Add-ins:

  • ¼ cup (60 milliliters) white chocolate chips or yogurt-covered raisins
  • ¼ cup (60 milliliters) unsweetened shredded coconut
  • ¼ teaspoon (1.25 milliliters) sea salt

Instructions

  1. Gather your tropical medley ingredients in a spacious mixing vessel, ensuring each component is ready for blending.
  2. Carefully fold and tumble the ingredients together, creating an even distribution of flavors and textures throughout the mix.
  3. Sample the tropical trail mix, fine-tuning the balance by introducing additional coconut shavings, chocolate morsels, or a delicate sprinkle of sea salt to elevate the taste profile.
  4. Transfer the vibrant mixture into a hermetically sealed container, preserving its freshness and crunch, or portion into convenient grab-and-go pouches.
  5. Savor this delectable snack during outdoor adventures, seaside escapades, or as a revitalizing midday energy boost that transports your palate to a tropical paradise.

Notes

  • Swap ingredients based on dietary needs or preferences, like using dark chocolate for vegan options or removing nuts for allergy-sensitive snackers.
  • Toast coconut flakes beforehand to enhance their nutty flavor and add a delightful crunch to the trail mix.
  • Balance sweet and salty elements by experimenting with different chocolate types and salt quantities for a personalized taste profile.
  • Extend shelf life by storing mix in a cool, dry place and using fresh ingredients to maintain optimal texture and flavor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snacks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 8
  • Calories: 150
  • Sugar: 8 g
  • Sodium: 100 mg
  • Fat: 5 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 22 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 10 mg