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Banana Pudding Shots Recipe

Banana Pudding Shots Recipe


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4.8 from 13 reviews

  • Total Time: 1 hour 10 minutes
  • Yield: 12 1x

Description

Creamy banana pudding shots bring Southern charm to party desserts, combining classic flavors in a playful cocktail-style treat. Smooth vanilla pudding, fresh bananas, and vanilla wafers blend into a delightful shooter you can enjoy in one delicious gulp.


Ingredients

Scale

Pudding and Alcohol Ingredients:

  • 1 box (3.4 ounces / 96 grams) instant banana pudding mix
  • ½ cup vanilla vodka or spiced rum
  • ¾ cup cold milk

Dairy and Topping Ingredients:

  • 8 ounces (226 grams) whipped topping, thawed
  • Whipped cream, for topping

Garnish and Crunch Ingredients:

  • ½ cup crushed Nilla wafers (plus more for topping)
  • 1 banana, sliced (optional, for garnish)
  • 1214 plastic shot cups

Instructions

  1. Whisk banana pudding mix and milk in a large mixing bowl until the mixture achieves a silky, smooth consistency with no lumps.
  2. Pour vodka or rum into the pudding base, blending thoroughly to create a uniform liquid texture.
  3. Incorporate whipped topping with gentle folding motions, ensuring a light and airy pudding mixture without deflating the cream.
  4. Crush Nilla wafers into fine, crumbly pieces and delicately mix into the pudding for added texture and flavor.
  5. Transfer the pudding mixture into individual shot glasses, using a spoon or piping bag for precise and even distribution.
  6. Refrigerate the prepared shots for a minimum of one hour, allowing the ingredients to meld and the dessert to set firmly.
  7. Just before serving, crown each shot with a dollop of whipped cream, a sprinkle of additional crushed Nilla wafers, and an optional fresh banana slice for a decorative and delicious garnish.

Notes

  • Swap vodka or rum with non-alcoholic vanilla extract for a kid-friendly version that maintains the delicious flavor profile.
  • Enhance the texture by freezing the shots for a firmer, ice cream-like consistency that adds a cool twist to the dessert.
  • Use gluten-free Nilla wafers or graham crackers to make the shots suitable for those with gluten sensitivities, ensuring everyone can enjoy this treat.
  • Create a healthier alternative by using low-fat milk, sugar-free pudding mix, and Greek yogurt instead of whipped topping to reduce calories and increase protein.
  • Prep Time: 10 minutes
  • Cook Time: 1 hour
  • Category: Desserts, Cocktails
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 12
  • Calories: 450
  • Sugar: 3g
  • Sodium: 950mg
  • Fat: 22g
  • Saturated Fat: 8g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 24g
  • Cholesterol: 50mg