Monday, April 11, 2011

Baked panko/ranch /parm chicken tenders

RECIPE:
2/3 cup panko bread crumbs
1 T ranch seasoning from the salad dressing packet
1/2 t garlic powder
1/4 c Parmesan
Mix an egg in another bowl.
Dip chicken tender in egg and then in dry mixture. Bake 350F for 15-20min. I moved them to the top rack under high broil for the last couple of minutes. Dip in ranch dressing. Kids LOVE them!

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